During the winter season we offer fully catered accommodation - owner run. Treat yourself to a catered Chalet in the Alps with a consistent reputation for delicious home-cooked food (and plenty of it!). Whilst we are keen to give you a treat, we also aim to provide hearty, 'non-fussy' food - important for an active holiday.

We can cater for all dietary requirements (with prior notice) and arrange an earlier sitting for young children. As one of us is vegetarian we offer excellent vegetarian alternatives.

A catered week will include:

• Breakfast (see sample menus below);

• Afternoon tea and cakes;

• 3 course evening meal with aperitif, wine and digestif included during the meal. (See sample menus below).

We have 1 day off a week when we will provide a “help yourself breakfast” and the usual delicious tea and cakes. You may wish to eat out that evening and we can help with a restaurant booking.

During the summer and autumn we offer self-catered accommodation.

Please contact us for further details.

Here are examples of typical evening meals. Remember we do excellent vegetarian food and all evening meals include aperitif, wine and a digestif!

Wild Mushroom Soup * Spanish Pork Casserole* Crème Brulée

Goat’s Cheese and Fig Soufflé * Fajitas * Banoffee Pie

Forestiére Pate * Spaghetti Bolognaise * Chocolate Soufflé

Sliced honeydew melon * Tartiflette * Lemon syllabub

Breakfasts will include a choice of: cereals, fruit juice, patisseries, selection of breads, yoghurts, porridge, eggs.